Carrot Cake Cookies with Cream Cheese Frosting
I made these and everyone went crazy over them they are soooooo good !! they turned out fabulous!! How many calories are in each cookie bc I can’t stop eating them. Amazing!! The recipe is great.
If you like Carrot Cake you’ll love this Carrot Cake Cookies with Cream Cheese Frosting. A light and fluffy cookie, chock full of carrots and cinnamon and topped with delicious Cream Cheese Frosting. So incredibly tasty! Your family will ask you to make them again and again!
INGREDIENTS:
- 1 cup Butter (Sweet Cream Salted)
- 1 cup Granulated Sugar
- 1/2 cup Brown Sugar
- 2 Eggs
- 1 teaspoon Vanilla
- 3 cups All-Purpose Flour
- 2 1/4 teaspoons Cinnamon
- 1 teaspoon Baking Powder
- 1 teaspoon Baking Soda
- 1/2 teaspoon Salt
- 2 cups grated or chopped raw Carrots
- The Best Cream Cheese Frosting
- 1 cup chopped Pecans
Visit Carrot Cake Cookies with Cream Cheese Frosting @ twosisterscrafting.com for directtions and full recipe.
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